Whole Wheat Thin Crust Pizza

Ahhh! Pizza Lovers. This blog is for all the pizza lovers who want health and taste both. Everyone is trying to make his/her favorite dishes at home. And this is the best way to spend time in lockdown trying new tasty and favorite dishes at home.

                          

“Pizza” the name itself enough to give water in the mouth. Homemade pizza with lots of veggies gives you health and taste in one go. But the recipe could go wrong if it’s not done properly. The pizza would be tough, dense, and flavorless. But not to worry here with this recipe you will get tasty, fluffy, soft, and crispy white pizza crust that we all know and love.

This lip-smackin’ whole wheat pizza crust is one of the best We’ve ever had. We are not just saying that. You can feel this by our recipe. The choice for the perfect pizza base might be different for different people, for us, it should have a slightly thin crust base with lots of vegetables and taste without any baking soda or baking powder. Want fluffy base, you can use yeast, baking soda, or baking powder anything that will be available to you. You can also make this only with maida/ plain flour

Ingredients you need for this:

Wheat flour

Salt

Curd

Refined oil

Pizza sauce

Mozerella cheese

Onion

Capsicum

Tomato

Oregano

Chilli flakes

Instructions:

First Step 

1. Take 1 bowl of wheat flour (Atta)

2. Add a pinch of salt to wheat flour

3. Knead for 6-8 minutes until you have a moderately stiff dough that is smooth and elastic (add a bit more flour if you need to)

4. Add half spoon of refined oil in the dough

5. Mix it again for 1-2 minute for making dough soft

6. Let your dough rest for 10 minutes

7. After that add some more flour and knead it for at least half minute

Second Step

8. Flatten the ball with the help of rolling board

9. Use a pizza pan or baking sheet and put the base on that. Mark some hole on the base with the help of a fork

10. Spread pizza sauce over the base perfectly so that no edge will remain without pizza sauce

11. Add some oregano according to taste

12. Sprinkle some salt according to taste

13. Add mozzarella cheese gently over the base

14. Now topping all the veggies of your taste(Onion, Tomato, Capsicum, Corns, Cheese, Mushroom)

15. Sprinkle oregano according to your taste. 

16. Spread mozzarella cheese again to your cheese

Third Step

17. For baking, Preheat microwave at 200 Celsius temperature for 2 minutes

18. Put pizza on the microwave

19. Set temperature at 200 Celsius for 18 minutes

And the video is also available for the amazing recipe: Wheat Thin Crust Pizza

And your tastiest, healthiest, yummiest pizza will be ready. This was the most easiest Wheat Thin Crust Pizza Recipe.  Don`t forget to share it with your friends and family also.